Gaelic Coffee Cocktail
Ingredients:
3/4 a fluid ounce or 2.25 centilitres of Irish Whiskey
3/4 a fluid ounce or 2.25 centilitres of Irish Cream
1 & 1/2 fluid ounces or 4.45 centilitres of Brown Creme de Cacao
2 fluid ounces or 6 centilitres of Milk
1 Teaspoon of Instant Coffee
3/4 a fluid ounce or 2.25 centilitres of Irish Cream
1 & 1/2 fluid ounces or 4.45 centilitres of Brown Creme de Cacao
2 fluid ounces or 6 centilitres of Milk
1 Teaspoon of Instant Coffee
Instructions:
Blend until smooth and pour into an Irish coffee mug. Top with whipped cream and sprinkle with green creme de menthe for color.
