Georgia Mint Julep Cocktail
Ingredients:
Several Mint Leaves (Crushed)
1 Teaspoon of Powdered Sugar
Splash of Water
1 & 1/2 fluid ounces or 4.45 centilitres of Brandy
1 fluid ounce or 3 centilitres of Peach Brandy
1 Teaspoon of Powdered Sugar
Splash of Water
1 & 1/2 fluid ounces or 4.45 centilitres of Brandy
1 fluid ounce or 3 centilitres of Peach Brandy
Instructions:
Build in a collins glass and garnish with mint leaves.
