Havana Cocktail
Ingredients:
1 fluid ounce or 3 centilitres of Apricot Brandy
1/2 a fluid ounce or 1.5 centilitres of Gin
1/2 a fluid ounce or 1.5 centilitres of Swedish Punch
Dash of Lemon Juice
1/2 a fluid ounce or 1.5 centilitres of Gin
1/2 a fluid ounce or 1.5 centilitres of Swedish Punch
Dash of Lemon Juice
Instructions:
Shake with ice and strain into a cocktail glass.
