Apricot Sparkler
Ingredients:
2 fluid ounces or 6 centilitres of Apricot Nectar
1 fluid ounce or 3 centilitres of Lemon Juice (Fresh)
Fill with Sparkling Water
1 fluid ounce or 3 centilitres of Lemon Juice (Fresh)
Fill with Sparkling Water
Instructions:
Mix well nectar and juice with cracked ice and strain over ice cubes into a highball glass. Fill with sparkling water and garnish with the twist of a lemon peel so that the end dangles over the rim of the glass.
