Cider Cup #1
Ingredients:
4 2/3 cups of Cider (sweet)
5 fluid ounces or 15 centilitres of Sherry
2 & 1/2 fluid ounces or 7.5 centilitres of Brandy
1 bottle of Soda Water
Juice of 1/2 Lemon
5 fluid ounces or 15 centilitres of Sherry
2 & 1/2 fluid ounces or 7.5 centilitres of Brandy
1 bottle of Soda Water
Juice of 1/2 Lemon
Instructions:
Stir the ingredients in a bowl with the rind of 1/4 of a lemon. Add sugar to taste and flavour with nutmeg. Strain and chill. When ready to serve, garnish with verbena and borage.
