Russian Tea
Ingredients:
8 cups of Water
5 Tea Bags
1 cup of Sugar
16 fluid ounces or 48 centilitres of Orange Juice
8 fluid ounces or 24 centilitres of Pineapple Juice
3 Tablespoons Lemon Juice
1 Teaspoon of Cloves (Whole)
5 Tea Bags
1 cup of Sugar
16 fluid ounces or 48 centilitres of Orange Juice
8 fluid ounces or 24 centilitres of Pineapple Juice
3 Tablespoons Lemon Juice
1 Teaspoon of Cloves (Whole)
Instructions:
First make tea in the water. Then add all the other ingredients. SIMMER at least 1/2 hour. Makes a nice smell in the kitchen at Christmas parties.
