Wassail #2
Ingredients:
2 gallons of Apple Cider
1 gallon of Orange Juice
1/2 gallon of Cranberry Juice
4 Cinnamon Sticks
24 Allspice (Whole)
36 Cloves (Stuck into 1/2 a large orange)
1 cup of Brown Sugar (Or to taste)
1 gallon of Orange Juice
1/2 gallon of Cranberry Juice
4 Cinnamon Sticks
24 Allspice (Whole)
36 Cloves (Stuck into 1/2 a large orange)
1 cup of Brown Sugar (Or to taste)
Instructions:
Bring all to a vigorous boil for 5 or so minutes then reduce to low simmer for 45 minutes to 1 hour. Sprinkle ground nutmeg and cinnamon on top of the finished Wassail. This is much better the next day when spices have blended and mellowed.
