Flaming Jellybean
Ingredients:
1/2 a fluid ounce or 1.5 centilitres of Anisette
1/2 a fluid ounce or 1.5 centilitres of Amaretto
1/2 a fluid ounce or 1.5 centilitres of Yukon Jack
1/2 a fluid ounce or 1.5 centilitres of Amaretto
1/2 a fluid ounce or 1.5 centilitres of Yukon Jack
Instructions:
Pour the ingredients into a shot glass in the order listed (make sure the Yukon is on top). Ignite and when the flame turns yellow at the tip place a long straw in the shot glass. Drink quickly and throw the straw fast or it will melt. This drink tastes like a black jellybean.ALWAYS USE CAUTION WITH FIRE.
