Loaf Cornbread Recipe ingredients

• 2 cups yellow meal
• 2 cups Gold Medal flour
• 1 teaspoon salt
• 4 teaspoons baking powder
• 1 tablespoon sugar
• 3 eggs
• 2 cups milk
• 3 tablespoons melted butter

To prepare this Loaf Cornbread Recipe, first measure, mix and sift the dry ingredients, add milk, eggs well beaten and melted butter. Beat long and hard. Bake in a large round loaf in a moderate oven.