
Southern Cornbread Recipe
Southern Cornbread Recipe ingredients
- 2 cups corn meal
- 1 tablespoon Argo or Kingsfords Cornstarch
- 1 teaspoon salt
- 1 scant teaspoon soda
- 1 tablespoon Karo
- 1 egg, well beaten
- 2 tablespoons Mazola
- 2 cups sour milk or buttermilk
Instructions:
To prepare this Southern Cornbread Recipe, first combine ingredients in their order. Beat and pour into medium-sized pan oiled with Mazola. Bake 30 minutes in hot oven, 375 degrees F. May be made with sweet milk and 2 teaspoonsful baking powder instead of sour milk and soda.
