Bran Muffins No. 2 Recipe ingredients

• 2 cups bran
• 1 cup flour
• 1 teaspoon soda
• ½ cup butter
• 3 tablespoons molasses
• 1½ cups sour milk
• 1 teaspoon salt

To prepare this Bran Muffins No. 2 Recipe, first sift the dry ingredients, rub in the butter; add molasses and sour milk; put into hot muffin pans and bake in a hot oven about twenty minutes.