Cornmeal Muffins Recipe 2 ingredients

• 2 cups flour
• ¾ cup cornmeal
• 5 teaspoons baking powder
• ½ teaspoon salt
• 2 tablespoons shortening, melted
• 1½ tablespoons sugar
• 2 eggs
• 1 cup milk

To prepare this Cornmeal Muffins Recipe 2, first sift together baking powder, salt, sugar and flour. Mix in the cornmeal. Add the milk and the melted shortening, then the eggs well beaten. Drop mixture with a spoon in well greased muffin tins. Bake in hot oven for about 25 minutes.