Delicate Corn Meal Muffins Recipe 2 ingredients

• ½ cup of corn meal
• 2 teaspoonfuls of baking powder
• ½ cup of boiling water
• 2 tablespoonfuls of butter
• 2 tablespoonfuls of sugar
• ½ cup of pastry flour
• 1 egg. beaten lightly
• ½ teaspoonful of salt
• ½ cup of milk

To prepare this Delicate Corn Meal Muffins Recipe 2, first pour the boiling water over the corn meal, add the butter and mix thoroughly; cover and let stand an hour or longer; add the flour. salt, sugar and baking powder sifted together; add the egg and milk and mix all together thoroughly. The mixture is quite thin. Bake in a hot, well-buttered muffin pan about twenty-five minutes. The recipe will make one dozen small muffins.