Quick Muffins Recipe ingredients

• 4 tablespoons Mazola
• ¼ cup Karo, Red Label
• ½ teaspoon salt
• 1 egg, well beaten
• 1 cup milk
• 1-¾ cups bread flour
• ¼ cup Argo or Kingsfords Cornstarch
• 4 teaspoons baking powder

To prepare this Quick Muffins Recipe, first put the ingredients in a bowl in the order mentioned. Beat until bubbly, transfer to muffin pans oiled with Mazola and bake twenty-five minutes in a hot oven, 375 degrees F.