Raisin Bran Muffins Recipe ingredients

• 1 cup bran
• ¼ cup flour
• 4 teaspoons baking powder
• ½ teaspoon salt
• 1-½ tablespoons molasses
• 1 tablespoon melted fat
• ½ cup seeded raisins
• ½ cup milk
• 1 egg

To prepare this Raisin Bran Muffins Recipe, first mix and sift the dry ingredients, stir in the bran, add the molasses, the melted fat, raisins and the milk gradually. Then add the well-beaten egg and bake in muffin tins in a hot oven (400-425 degrees F.).