Noisette Bread Recipe ingredients

• 1 cake of compressed yeast
• 1 cup of noisette or filbert meats
• ¼ cup of lukewarm water
• 1 cup of scalded-and-cooled milk
• ½ cup of white flour
• Entire wheat flour as needed
• 1 tablespoonful of shortening for dough
• 2 tablespoonfuls of molasses

To prepare this Noisette Bread Recipe, first prepare as ordinary bread, adding the nut meats, whole, to the liquid.