Dinner Rolls Recipe ingredients

• 4 cups flour
• 1 teaspoon salt
• 6 teaspoons baking powder
• 1 tablespoon lard
• 1½ cups milk

To prepare this Dinner Rolls Recipe, first sift together flour, salt and baking powder. Rub in the lard and add the milk. Turn out on floured board and knead enough to make a smooth dough. Cut dough into pieces small enough to make rolls about 4 1/2 inches long and 2 inches wide. Form each into smooth roll with square ends. Place on greased baking pan far apart and let stand for about 20 minutes. Brush with a little melted butter and let stand for about 10 minutes. Bake in hot oven for about 10 to 15 minutes.