Superfine Buns Recipe ingredients

• 1 pound white-bread flour or whole-wheat flour
• 1 cup and 2 tablespoons lukewarm water
• 1 cake compressed yeast
• 1½ teaspoons salt
• 1/3 cup sugar
• 3 tablespoons cooking oil
• 1 egg, beaten

To prepare this Superfine Buns Recipe, first dissolve the yeast cake in the water. Add the salt, oil, sugar, and beaten egg; mix well. Turn this mixture into the flour, and mix to a dough. Knead thoroughly, and then proceed as in making buns.