Cinnamon Buns Recipe ingredients

• 2½ cups white flour
• 4 teaspoons cinnamon
• 2 tablespoons shortening
• 5 teaspoons baking powder
• 2/3 cup milk
• ¼ cup sugar
• 2 tablespoons raisins, floured
• pinch of salt

To prepare this Cinnamon Buns Recipe, first mix together flour, baking powder, salt and sugar. Rub in the shortening and add the milk. This will make a dough soft enough to be rolled on floured pastry board. Sprinkle with the cinnamon and raisins. Roll out to a thickness of 1/2 inch. Cut in pieces 1 1/2 inches long. Place in greased pan. Bake in hot oven for about 25 minutes.