Whites Of Eggs Sur Le Plat Recipe
Whites Of Eggs Sur Le Plat Recipe ingredients
- 4 whites of egg
- A little butter
- 2 tablespoons milk
- Salt
Instructions:
To prepare this Whites Of Eggs Sur Le Plat Recipe, first butter a pie dish or china souffle dish, put in the milk, pepper and salt, and drop the whites of egg into the dish, and bake in the oven in a tin of water till the whites are just set.
