Fried Eggs With Smoked Tongue And Green Peppers Recipe ingredients

• 8 eggs
• 8 slices of smoked tongue
• 2 green peppers, seeded and diced
• 3 tablespoons butter

To prepare this Fried Eggs With Smoked Tongue And Green Peppers Recipe, first put 1 tablespoon of. the butter in a frying pan. Put in the diced green pepper and cook for about 1 minute. With the remainder of the butter fry individually 2 eggs for each person. Before frying the eggs, place in bottom of the frying pan 2 slices of smoked tongue and some of the cooked green pepper. Break the 2 eggs on top. When the eggs are cooked, the tongue and green pepper will be set in the whites of the eggs.