Omelet With Mushrooms Recipe ingredients

• 3 eggs, beaten
• 4 mushrooms, washed, sliced, but not peeled
• 1 tablespoon butter
• seasonings to taste

To prepare this Omelet With Mushrooms Recipe, first put butter in a frying pan. When foaming, put in the mushrooms and let cook for about 2 minutes. Pour eggs into frying pan. Make an omelet.