Poached Eggs With Anchovy On Toast Recipe
Poached Eggs With Anchovy On Toast Recipe ingredients
- 4 slices bread, toasted
- 4 tablespoons anchovy butter
- 8 poached eggs
Instructions:
To prepare this Poached Eggs With Anchovy On Toast Recipe, first poach the eggs. Toast the bread. Spread anchovy butter on the toast, while toast is hot. Place 2 poached eggs on each piece of toast. Then serve.
