Poached Eggs With Red Cabbage And Bacon Recipe
Poached Eggs With Red Cabbage And Bacon Recipe ingredients
- 8 poached eggs
- 1 red cabbage, medium size, washed and shredded
- 6 slices bacon, cut in small pieces
- 1 tablespoon butter
- 4 cups boiling water
- seasonings to taste
Instructions:
To prepare this Poached Eggs With Red Cabbage And Bacon Recipe, first put bacon, cabbage, butter and seasonings in the boiling water. Let boil for about 20 minutes. Drain off water. Serve poached eggs on top of the mixture.
