Sweet-Pickle Jelly Recipe ingredients

• (To serve with roast chicken, lamb or beef)
• ¼ package (1 tablespoonful)of granulated gelatine
• ¼ cup of cold water
• 1 orange (juice, and pulp in bits)
• 1 cup of syrup from sweet pickle jar (scalded)
• 2 tablespoonfuls of maraschino cherries in small pieces, at discretion
• 1 cup of sweet pickle, cut in small pieces
• (peach, pear, melon or pin-money mangoes)

To prepare this Sweet-Pickle Jelly Recipe, first 3 tablespoonfuls of liquid from the cherries, at discretion