Currant Preserves Recipe 2 ingredients

To prepare this Currant Preserves Recipe 2, first choose the large, cherry currants, wash and stem them. To a pound of fruit allow a pound of sugar, and proceed according to directions for preserving strawberries. Currants are particularly fine prepared in this way and are fully equal in excellence to the famous bar-le-duc currants, from which they can scarcely be distinguished.