Green Or Canned Corn Griddle Cakes Recipe 2 ingredients

• 1 cup of corn pulp
• 1 tablespoonful of melted butter
• 1 egg, beaten light
• ½ teaspoonful of salt
• ½ cup of sifted flour
• 1/3 cup of sweet milk powder
• 1 level teaspoonful of baking

To prepare this Green Or Canned Corn Griddle Cakes Recipe 2, first these griddle cakes are good with creamed chicken, or with the remnants of stewed chicken (much sauce and little chicken). For use with chicken add one-fourth a teaspoonful of black pepper and a slice of green or red pepper, chopped fine.