Sour Milk Griddle-cakes Recipe ingredients

• 2½ cups flour
• ½ teaspoon salt
• 2 cups sour milk
• 1¼ teaspoons soda
• 1 egg

To prepare this Sour Milk Griddle-cakes Recipe, first mix and sift flour, salt, and soda; add sour milk, and egg well beaten. Drop by spoonfuls on a greased hot griddle; cook on one side. When puffed, full of bubbles, and cooked on edges, turn, and cook other side. Serve with butter and maple syrup.