German Waffles Recipe ingredients

• ½ cup butter
• 1 cup powdered sugar
• 8 egg yolks
• 7/8 cup milk
• 2 cups Gold Medal flour
• 2 teaspoons baking powder
• ½ teaspoon salt
• Gratings of lemon

To prepare this German Waffles Recipe, first cream the butter, add the sugar, beating to a cream; beat thoroughly. Sift the flour, salt and baking powder and add with the milk alternately; add the lemon peel.