Cream Puffs Recipe ingredients

• Let 1 cupful milk and½ cupful of butter come to a boil. Slowly stir into this 1 cupful sifted flour mixed with 1 teaspoonful of baking-powder. Add 3 well-beaten eggs and drop on buttered tins. Bake about thirty minutes in a moderate oven. When cool cut off tops and fill with whipped cream, corn-starch filling, or the following:

To prepare this Cream Puffs Recipe, first cream.-1 cupful milk, 1/2 cupful sugar, 3 tablespoonfuls of flour or 1 of corn starch; flavor with vanilla.