Feather Cake Recipe
Feather Cake Recipe ingredients
Instructions:
To prepare this Feather Cake Recipe, first cream 1/2 cup Crisco with 1/2 cup sugar, and 1/2 teaspoon salt, and 2 eggs beaten with 1/2 cup sugar, 1 teaspoon lemon extract, 1 cup milk, 2 1/2 cups flour, and 2 1/2 teaspoons baking powder. Beat 2 minutes and turn into Criscoed and floured cake tin. Bake in moderate oven for 3/4 of an hour.
