Bread Crumb Griddle Cakes Recipe ingredients

• 1 cup flour
• 1 cup bread crumbs
• 1½ cups milk, scalded
• 2 eggs, beaten
• 4 teaspoons baking powder
• 2 tablespoons shortening, melted
• pinch of salt

To prepare this Bread Crumb Griddle Cakes Recipe, first mix the melted shortening and the scalded milk together. Pour over the bread crumbs and let stand until bread crumbs are soft. Add the beaten eggs, flour, salt and baking powder. Mix and beat well. Cook on slightly greased hot griddle on both sides.