Date And Nut Loaf Recipe ingredients

• ½ pound of dates weighed after stoning 1 rounding teaspoonful of baking powder
• ½ pound of English walnut meats
• ½ cup of sugar
• ½ teaspoonful of salt
• ½ cup of sifted flour
• ½ teaspoonful of vanilla
• 2 eggs

To prepare this Date And Nut Loaf Recipe, first sift the flour, baking powder, sugar and salt over the dates and nut meats. Mix all together thoroughly. Beat the yolks and stir into the mixture, beat the whites dry and then beat into the mixture with the vanilla. Turn into a brick loaf bread pan lined with buttered paper. Bake one hour in a very moderate oven.