Fruit Cake Recipe 2 ingredients

• 1 pound granulated sugar
• ¾ pound butter
• 1 pound flour
• 8 eggs
• 2 pounds raisins
• 2 pounds currants
• ¼ pound candied orange peel
• ¼ pound candied lemon peel
• ½ pound citron
• 1 heaping tablespoonful cinnamon
• ½ teaspoonful of cloves
• 1 nutmeg
• 3 teaspoonfuls soda
• 2 tablespoonfuls grape juice

To prepare this Fruit Cake Recipe 2, first cream, butter, and sugar; add the well-beaten yolks of eggs, spices, then sifted flour, reserving enough to mix with fruit, then soda mixed in grape juice; then add whites, after beating very stiff, and last the fruit. Put buttered paper on tin. Bake in a moderate oven three hours.