Peanut Jumbles Recipe ingredients

• 1-½ cupfuls butter
• 2 cupfuls sugar
• 6 eggs
• 1-½ pints flour
• ½ cupful corn starch
• 1 teaspoonful baking-powder
• 1 teaspoonful extract lemon
• ½ cupful chopped peanuts

To prepare this Peanut Jumbles Recipe, first 1/2 cupful granulated sugar.

Rub the butter and sugar smooth; add the beaten eggs, the flour, corn starch, and powder, sifted together, and the extract; flour the board, roll out the dough rather thin, cut out with biscuit-cutter, roll in the chopped peanuts and sugar, lay on greased baking-tin; bake in rather hot oven eight to ten minutes.