
Molasses Pie Recipe
Molasses Pie Recipe ingredients
- Put in mixing bowl
- ¾ cup sugar
- ¼ cup flour and
- 1 teaspoon salt and mix well. Add
- 1½ cups molasses
- 3 egg yolks slightly beaten
- 3 tablespoons melted butter
- ¾ cup nut meats cut in fine pieces. When well mixed pour into the unbaked crust. Bake 10 minutes in a hot oven, 500 degrees F., to cook the crust and set the rim. Then reduce the heat to 350 degrees F. and bake 40 minutes. Cover with
Instructions:
To prepare this Molasses Pie Recipe, first meringue. Bake 12 minutes. Cool before serving.
MERINGUE
Beat
4 egg whites until stiff and dry. Beat in gradually
1/3 cup powdered sugar
1/8 teaspoon salt and
1/2 teaspoon vanilla. Remove egg beater and fold in
1/3 cup powdered sugar. Put on pie, making rough with a spoon, or using pastry bag and rose tube, and bake 12 minutes at 350 degrees F.
