Pear Pie Recipe ingredients

• 3 cups pears, peeled, cored, sliced
• 1 cup sugar
• ¼ cup water
• 1 tablespoon butter

To prepare this Pear Pie Recipe, first mix water, sugar and pears. Line pie plate with pie crust.

Place pear mixture in the pie. Put butter cut in small pieces on top of pear

mixture. Wet edges of under crust, cover with upper crust and press the edges

slightly together. Bake in moderate oven for about 30 minutes.