Strawberry Pie Recipe ingredients

To prepare this Strawberry Pie Recipe, first line a deep pie plate with puff paste, prick it well, and bake to a delicate brown. Fill it, when cold, with fine ripe strawberries, sliced and sweetened, and pour over a cup of whipped cream which has been sweetened, flavored with lemon, and whisked lightly into the stiffly whipped whites of two eggs. Another delicious pie may be made by pouring a pint of rich custard while still warm over the strawberries in the paste. Serve very cold.