Cream Pie Recipe 5 ingredients

• Perhaps this pie may be considered somewhat extravagant, but it is unusually good, and may be used for special occasions:
• 4 egg yolks
• 1/3 cup sugar
• ¼ cup flour
• 2 tablespoons butter substitute
• 1 teaspoon vanilla
• 1 pint milk
• A few grains salt

To prepare this Cream Pie Recipe 5, first mix flour, sugar, and salt. Beat the egg yolks, and stir them and the butter substitute and vanilla into the flour and sugar. Heat the milk to boiling, and stir it into the egg mixture. Pour into a crust which has a built-up edge, and bake till set. Add a few grains salt to the whites of the eggs, and beat them stiff. Fold into them one-fourth cup sugar, spread this on top of the pie, and set on the oven grate to brown delicately.