Creamed Walnuts Recipe ingredients

• White 1 egg
• ¾ teaspoon vanilla
• ½ tablespoon cold water
• 1 lb. confectioners' sugar
• English walnuts

To prepare this Creamed Walnuts Recipe, first put egg, water, and vanilla in a bowl, and beat until well blended. Add sugar gradually until stiff enough to knead. Shape in balls, flatten, and place halves of walnuts opposite each other on each piece. Sometimes all the sugar will not be required.