Grape Juice Ice Recipe ingredients

• Put in saucepan
• ¼ cup sugar
• 1/3 cup water
• ¼ cup white corn syrup

To prepare this Grape Juice Ice Recipe, first 1 tablespoon Certo and boil 2 minutes. Remove from fire.

Add

2 tablespoons lemon juice

1/2 cup cold water and

3/4 cup grape juice. Chill, heat and freeze. Certo is a liquid pectin used in making jams and jellies. It makes a smooth water ice.

2 teaspoons gelatin soaked and dissolved in 2 tablespoon water may be used in place of Certo.