
Orange and Pineapple Sherbet Recipe
Orange and Pineapple Sherbet Recipe ingredients
- ¾ cup pineapple juice
- 1¼ cups orange juice
- 1 cup water
- 1½ teaspoons cornstarch
- 2/3 cup sugar
- 1 egg
Instructions:
To prepare this Orange and Pineapple Sherbet Recipe, first heat the water and sugar to boiling. Stir into it the cornstarch, stirred smooth with a little cold water. Beat the egg, stir it into the hot mixture after stirring a little of the hot mixture into it. Add the pineapple juice and the orange juice, and freeze.
