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Orange and Pineapple Sherbet Recipe

Orange and Pineapple Sherbet Recipe ingredients
  • ¾ cup pineapple juice
  • 1¼ cups orange juice
  • 1 cup water
  • 1½ teaspoons cornstarch
  • 2/3 cup sugar
  • 1 egg
Instructions:
To prepare this Orange and Pineapple Sherbet Recipe, first heat the water and sugar to boiling. Stir into it the cornstarch, stirred smooth with a little cold water. Beat the egg, stir it into the hot mixture after stirring a little of the hot mixture into it. Add the pineapple juice and the orange juice, and freeze.


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