Strawberry Or Gooseberry Fool Recipe ingredients

• 1 pound of either fruit
• ½ pound sugar
• 1 gill of water or milk
• 1 gill of cream

To prepare this Strawberry Or Gooseberry Fool Recipe, first cook the fruit in the water or milk with the sugar for twenty minutes, or until tender and well cooked; then rub through a sieve with a wooden spoon. When the fruit is cold add the cream, mix well, and serve cold.