Cornstarch And Raisin Pudding Recipe ingredients

• 2 cups milk
• 4 tablespoons cornstarch
• ¾ cup sugar
• ¾ cup raisins, washed
• 1 teaspoon vanilla extract

To prepare this Cornstarch And Raisin Pudding Recipe, first boil the milk. Add the sugar and raisins. Dissolve the cornstarch in a little cold water. Bring the milk and raisin mixture to a boil. Pour in the dissolved cornstarch, stirring constantly until mixture boils again. Remove from fire and add the vanilla extract. Pour into a pudding dish. Chill and serve.