Banana And Pineapple Bread Pudding Recipe ingredients

• 3 bananas, peeled, sliced
• 1 cup pineapple, chopped
• 1 cup of bread, cut in dice
• 1 cup sugar
• 2 cups milk, scalded
• 2 eggs, beaten

To prepare this Banana And Pineapple Bread Pudding Recipe, first mix the eggs with the sugar and add gradually the scalded milk. Put bread, bananas and pineapple in a pudding dish. Pour over them the egg, sugar and milk mixture. Set pudding dish in a pan of water. Bake in moderate oven for 45 minutes.