Chocolate Custard Pudding Recipe ingredients

• 2 cups milk
• ½ cup chocolate, grated
• ¼ cup sugar
• 4 eggs

To prepare this Chocolate Custard Pudding Recipe, first melt the chocolate with a little hot water. Add the milk, mix well, put on fire and bring to a boil. Mix eggs and sugar together. Add the chocolate and milk and mix well. Fill a pudding dish with the custard mixture. Set pudding dish in a baking pan partially filled with water. Bake in moderate oven for about 30 to 35 minutes.