Cream Custard Recipe ingredients

• 1-3 cup butter
• 1-3 cup flour

To prepare this Cream Custard Recipe, first melt butter, and cream flour and butter together Yolks of four eggs, one cup sugar, one and one-half cups sweet milk Beat yolks, add sugar; when milk is scalded add flour and butter, then sugar and eggs Cook in double boiler until thick Add any flavoring