Huckleberry, Blackberry, or Cherry Pudding Recipe ingredients

To prepare this Huckleberry, Blackberry, or Cherry Pudding Recipe, first into 1 egg lightly beaten pour 1 cupful molasses, add 1 teaspoonful soda, dissolved in a little water, then thicken with 2 1/2 cupfuls flour, add 1 pint huckleberries, dusted with flour, bake about one hour, and serve with foaming sauce.

This recipe will also do for blackberry, raspberry, or cherry pudding.