Cherry, Plum And Apricot Pudding Recipe ingredients

• ½ cup plums, pitted, chopped
• 3 cups cherries, pitted, chopped
• 3 cups apricots, pitted, chopped
• 2 cups bread crumbs
• 1 cup flour
• ½ cup water
• 1 teaspoon cinnamon
• 1 cup sugar
• 3 eggs
• 1 clove

To prepare this Cherry, Plum And Apricot Pudding Recipe, first mix all ingredients together. Put in cheese cloth and shape round. Tie cheese cloth. Boil in water slowly for about 1 1/4 hours. Remove pudding from cheese cloth. Then serve.