Pineapple Betty Recipe ingredients

• 1 cup bread crumbs
• 1½ cups pineapple, fresh or canned, chopped
• 3 cups sugar
• ¼ teaspoon cinnamon
• ½ cup water or milk, boiling
• 2 eggs
• 1 tablespoon butter

To prepare this Pineapple Betty Recipe, first mix all ingredients, except the butter, together. Turn into a buttered pudding dish. Put pieces of butter on top of pudding. Bake in moderate oven for about 35 minutes.